Single-origin spices sourced from Kerala’s highlands and handled with care to preserve their natural aroma and character.

Rooted in Kerala’s highlands.
Crafted for Authentic Flavour.

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About Kerin

KERIN is a celebration of origin.
We source spices from trusted growing regions of Kerala, working closely with producers who value quality over yield.

Every spice is handled with care — selected, processed, and packed to preserve its natural aroma, flavour, and integrity

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A vibrant display of a variety of spices in large white sacks, each with a scoop, arranged neatly in a market setting. The spices are of different colors and textures, including bright yellow, green, orange, brown, and reddish hues.
A variety of spices are displayed in several copper bowls with handles, arranged on a metal surface. The spices include vibrant red chili powder, turmeric, cardamom pods, bay leaves, and other dried herbs. The scene suggests a culinary preparation setting with an emphasis on aromatic ingredients.

Our Spices

Handpicked from Kerala’s farms, bursting with authentic flavors and purity.

Various spices are arranged on a white plate and in a decorative bowl. The bowl contains colorful ground spices, including yellow turmeric, brown cumin, and red chili powder. On the plate are whole spices such as star anise, cinnamon sticks, fennel seeds, bay leaves, and cardamom pods. In the background, there is a plate with sliced onions and a bowl of green leafy vegetables.
An array of colorful and aromatic spices are displayed in large sacks at what appears to be a spice market. Each sack contains a different type of spice or herb, varying in color and texture. The setting is vibrant with a mix of deep reds, greens, yellows, and browns among other shades. Decorative items and small camel figures are visible on the left side of the image.
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